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Kanna
Kanna (Sceletium tortuosum) is a succulent plant native to South Africa, traditionally used by indigenous San and Khoikhoi peoples for its calming, mood-enhancing effects. Today, it is cherished by many for its potential to ease tension, improve focus, and enhance social connection — naturally.
How to use Kanna
Kanna can be consumed in various ways: chewed, brewed as a tea, smoked, or taken as a tincture. Start with a low dose and find what works best for your body and intentions.
4 Potential Benefits of Kanna
Supports relaxation and calm
Focus and Mental Clarity
Traditionally used to ease tension
Enhances social connection
Our Kanna Products
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